Restaurant
Chaoran
Chaoran at SIGNIEL BUSAN is a Michelin selected restaurant that reflects the heritage of Hong Kong in the flourishing era of the 1920s.
Savor dim sum and tea during the day and cocktails in the evening at Chaoran, a modern restaurant featuring a variety of traditional Cantonese-style dishes.
Overview
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TypeChinese Restaurant
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Location5F
Main Menu
Monthly Signature for November – “Sautéed Beef Tenderloin with Classic Black Pepper Sauce ”
Enjoy 'Sautéed Beef Tenderloin with Classic Black Pepper Sauce'
Try our signature menu at Chaoran, a modern Cantonese restaurant at an affordable price.
■ Period: November 1 – 30
■ A la carte only
MENU
5 lunch options: KRW 75,000 / KRW 85,000 / KRW 130,000 / KRW 170,000 / KRW 300,000
3 dinner options: KRW 135,000 / KRW 200,000 / KRW 300,000
[A La Carte]
Menu: KRW 18,000 to KRW 180,000
Cocktails: KRW 17,000 to KRW 29,000
Chinese tea: KRW 18,000 to KRW 22,000/pot
[Signature Duck]: KRW 180,000
Chaoran Duck: Chaoran signature duck cooked in Cantonese style
Peking Duck: crispy skin and meat for which Peking duck is renowned.
* Reservations are required. Reservations can be made until 6 PM the day before your visit.
[Corkage Fee]: Please call the restaurant for more details
Signature Cocktails
on a special day.
■ Yantai Baiball
Our refreshing signature cocktail infused with the aroma of white liquor.
■ Premiere
Our favorite cocktail that highlights the colors of Chaoran.
This cocktail breaks the stereotype regarding the high alcohol content of kaoliang spirits.
■ Kinmen Bridge
Cocktail with a unique aroma of Kinmen kaoliang liquor, reminiscent of tasting a fine glass of whiskey.
This cocktail serves as a bridge between Chinese and Western spirits.
■ L’Espoir
Bubbles are created with a flavor blaster gun to symbolize good luck, success, and personal achievement.
■ Passion
This cocktail symbolizes soaring to new heights with passion in everything you do,
represented through Chaoran’s signature red cocktail.